Mango Nice-cream

Rich, smooth, creamy mango banana ice cream that is healthy enough to eat for breakfast. Yes please!! 

2 frozen mango (cut into pieces)

1 frozen banana (cut into pieces)

3 tbs milk (dairy or non dairy)

1 tsp maple or agave syrup

Place all ingredients into a powerful food processor and process for 3-4 minutes.  Stick with it, it wont look like it will go creamy but it will!  

Serve immediately 

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